Welcome to Ghwakhe Steakhouse! As steak lovers, we know that the doneness of your steak is a crucial part of your dining experience. Whether you like your steak rare, well-done, or somewhere in between, we're here to ensure it's cooked to perfection. In this blog post, we'll guide you through the different doneness levels of steaks, so you can make the perfect choice for your next meal.
 

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1. Rare:

Internal Temperature: 120-130°F (49-54°C). Rare steaks are cooked very briefly, leaving the center cool and red. The outside is seared, creating a flavorful crust, while the inside remains juicy and tender. This level is perfect for true steak enthusiasts who appreciate the natural flavor of high-quality beef.
 

2. Medium Rare:

Internal Temperature: 130-135°F (54-57°C). Medium rare is the most popular doneness level. The center of the steak is warm and red, surrounded by a band of pink. This level offers a balance between the seared exterior and a juicy, flavorful interior, making it a favorite among many steak lovers.
 

3. Medium:

Internal Temperature: 135-145°F (57-63°C). A medium steak is pink throughout the middle with a slightly firmer texture than medium rare. The outside is well-seared, while the inside remains juicy. This doneness level is ideal for those who enjoy a bit more firmness without losing the steak's natural flavors.
 

4. Medium Well:

Internal Temperature: 145-155°F (63-68°C). Medium well steaks have a hint of pink in the center, but are mostly brown throughout. The texture is firmer, and the juices are more concentrated, providing a robust flavor. This level is perfect for those who prefer their steak cooked through but still tender.
 

5. Well Done:

Internal Temperature: 155°F and above (68°C and above). Well-done steaks are cooked thoroughly, with no pink in the center. The meat is brown all the way through and has a firm texture. This level is ideal for those who prefer their steak completely cooked, with a slightly chewier consistency.
 

Choosing Your Perfect Steak:

At Ghwakhe Steakhouse, we pride ourselves on serving steaks that meet your exact preferences. Our chefs are experts in cooking steaks to your desired doneness, ensuring a delicious and satisfying meal every time. Whether you like your steak rare and juicy or well-done and hearty, we've got you covered.

Visit us at Ghwakhe Steakhouse to enjoy a perfectly cooked steak, just the way you like it. We look forward to serving you!