Beef chili dry is a flavorful dish where tender beef pieces are stir-fried with a medley of spices, including chili, garlic, and ginger. The beef is typically marinated and cooked until it becomes succulent and infused with the aromatic spices. The dish often includes a mix of colorful bell peppers and onions, adding a vibrant texture. The "dry" aspect refers to the reduced, thickened sauce that coats the beef, intensifying the flavors. It's a spicy and savory dish, offering a delightful balance of heat and robust beefy taste.